Dodger Thoughts

Jon Weisman's outlet for dealing psychologically with the Los Angeles Dodgers, baseball and life

What’s new to eat at Dodger Stadium?

Concessions
Above, the Dodger Insider Concessions Guide for 2015 (click to enlarge).

By Jon Weisman

Renovations to the Reserve Level concessions stands and the Lexus Dugout Club, as well as several new food offerings, will greet fans at Dodger Stadium in 2015, the team is announcing today.

The new menu items include:

  • Lasorda’s Meatball Marinara Specialty Fries (Tommy Lasorda’s Trattoria)
  • Lasorda’s Meatball Marinara Cone (Tommy Lasorda’s Trattoria)
  • La Taqueria’s Carne Asada Specialty Fries (Field and Reserve levels)
  • Breaded Chicken Sandwich and Tenders (Field and Reserve levels)
  • Fried Dodger Dogs at Extreme Loaded Dogs location on Field level (Aisle 48)

In addition, there will be daily specials at the Think Blue BBQ, more locations for nachos (including vegetarian and vegan versions of the signature helmet-sized nachos) and more availability for such healthy choices as turkey burgers, veggie burgers, veggie dogs, veggie wraps and veggie pizza at a number of locations throughout the stadium.

Here’s more from today’s press release:

Four Reserve level food stands have been upgraded and the Dodgers will add several portable beverage kiosks throughout the stadium. The stadium will have new bar locations on the Loge level entrance plazas and behind home plate and two stands on the Top Deck. The Dodgers will offer expanded beer offerings featuring Anheuser Busch’s full product line as well as local craft selections throughout the stadium.

The Field level next to the escalators will have new food and drink areas for fans to enjoy. Fresh salads, sandwiches and snacks will be available at the new grab & go location.

The Lexus Dugout Club has undergone a major renovation, the first since the club opened in 2000. Premium-seat members will enjoy an increase in dining room capacity and a new look in interior decor. The expanded kitchens will offer additional food options, as well as enhanced menus and improved in-seat service. There will be more built-in cooking locations, a new carvery and buffet, new desserts and premium cocktails.

Members will be able to enjoy a newly-expanded bar and cocktail area with new high-tops extending out from the area. And the upper-level bar will have a new look, with greater emphasis on dining in that space.

The club will feature enlarged and enhanced television displays — 20 in all, including four 84-inch sets — so patrons can stay on top of all of the Dodgers action throughout the club.

Dodger fans in the Lexus Dugout Club will also enjoy a greater display of Dodger memorabilia at the entrance to the Club. This display will also be available to those taking Dodger Stadium tours, offered daily from the Top of the Park for $20 for adults and $15 for children, seniors and military. In addition to MVP awards, Gold Gloves and World Series trophies, the expanded displays will include the newly-acquired Silver Slugger awards.

The Dodger Stadium Club Bar menu will be enhanced and Dodger suite holders and their guests will enjoy both a dessert cart and a new “cocktail cart.”

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7 Comments

  1. Fried Dodger Dogs!? Please let the fact that it’s April 1 be a coincidence!

  2. leekfink

    This is all fine and dandy, but the only thing a Dodger fan really needs is Vin Scully, a Dodger Dog, and the pennant.

  3. This just in: ‘Mama Puig’s Cuban Sandwiches’ should be open in time at Dodger Stadium for the first pitch of the 2015 season!!!!

  4. Why oh why is there no coffee bar (a la Starbucks or similar) in the entire stadium? Every year I hope to see even one place to buy a decent coffee drink, and I’m always disappointed.

  5. After parking and the purchase of tickets, 4 beers, 4 hot dogs I have spent my entire paycheck on the Dodgers and can’t even see them at home on TV. Thanks for bleeding Dodger blue for us Tommy. And as for Magic, the little guy he loves thinks you are a 6 foot 9 turd.
    Thanks for nothing?

  6. How about some asian food options?

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